Appetizers · Seafood · Prime Steaks · Entrées
The Menu
Prime hand-cut steaks and the day's local catch. Steak & Seafood, island-style.
Shared plates, soups, and salads to open — house-made and built for the table.
Appetizers
- Crab Cakes$21.95
House-made cakes, pan-seared and served with a spicy aioli.
House made - Lobster & Shrimp Fritters$22.95
Locally sourced lobster made in house, served with a side of jerk aioli.
Local - Steamed Mussels$19.95
Steamed with roasted garlic, shallots, and a white wine sauce. Served with crusty bread.
- Smoked Salmon Crostini$19.95
French baguette slices topped with olive oil, cream cheese, smoked salmon, and red onion.
- Spinach, Artichoke & Crab Dip$24.95
A creamy blend of artichoke, cream cheese, and Parmesan with lump crab and spinach. Served with crusty bread.
- Creamy Mushroom Skillet$18.95
Sautéed mushrooms in a creamy garlic sauce with mozzarella and Parmesan. Served with crusty bread.
- Steak Bites$19.95
Grilled steak bites with a side of our red wine demi.
- Bang Bang Chicken Skewers$19.95
Chicken skewers marinated in our signature Bang Bang sauce.
Signature - Bang Bang Shrimp Skewers$22.95
Shrimp skewers marinated in our signature Bang Bang sauce.
Signature
Soup & Salad
Add to any salad — Chicken $9.95 · Shrimp $14.95 · Steak Bites $14.95 · Catch of the day $17.95
- Lobster Bisque$16.95
Served with crusty bread.
- Seafood Chowder$16.95
Served with crusty bread.
- Caribbean Salad$17.95
Mixed greens, local seasonal fruit, dried cranberries, and toasted almonds with a house vinaigrette.
- Caesar Salad$15.95
Hearts of romaine tossed in our Caesar dressing with anchovies, Parmesan, and garlic croutons.
- House Salad$14.95
Mixed greens, cherry tomato, carrot, cucumber, and red onion with a balsamic vinaigrette.
Fresh local catch from the Christiansted harbor and beyond.
From the Sea
- Whole Snapper$39.95
Whole snapper deep-fried until golden brown. Served with seasoned rice and seasonal vegetables.
Local catch - Seafood Pasta$44.95
Mussels, shrimp, and local fish in a rich tomato sauce. Served with garlic bread.
- Honey Lime Salmon$39.95
With local mango salsa and coconut rice.
- Fish & Chips$27.95
Cod fillet in a light, crunchy beer batter. Served with house fries, tartar sauce, and lemon.
Local Lobster
Served with seasonal vegetables and your choice of potato. Ask your server for availability.
- Small$59.95
- Medium$79.95
- Large$99.95
- Extra Large (for two)$139.95Share
Hand-cut, grilled to order, finished simply.
Steaks
All steaks are grilled to order and served with seasonal vegetables and a choice of house fries, garlic mashed potatoes, or a loaded twice-baked potato — plus a sauce of your choice.
- 10 oz New York Strip$49.95Prime
- 18 oz Ribeye$69.95Prime
- 8 oz Filet Mignon$59.95Prime
- Surf & Turf$79.95
8 oz filet mignon and an 8 oz lobster tail.
Sauces
$4.95 each
- Au Poivre$4.95
- Mushroom$4.95
- Chimichurri$4.95
- Gorgonzola$4.95
- Red Wine Demi$4.95
Pasta, poultry, and burgers from the kitchen.
From the Kitchen
- Alfredo$29.95
Penne in a rich, creamy cheese sauce. Served with crusty bread. Add chicken $9.95, shrimp $14.95, or steak bites $14.95.
- Rasta Pasta$29.95
Penne in a roasted tomato-garlic sauce with mushrooms, cherry tomatoes, zucchini, squash, and red onion. Add chicken $9.95, shrimp $14.95, or steak bites $14.95.
Vegetarian - Chicken Piccata$36.95
Pan-fried chicken breast in a bright lemon-butter caper sauce. Served with seasonal vegetables and your choice of potato.
- Prime Burger$27.95
8 oz house-blended beef, cheddar, bacon, lettuce, tomato, and caramelized onions on a toasted bun. Served with Parmesan truffle fries.
- Black Bean Chipotle Burger$27.95
8 oz house-blended black bean patty, lettuce, tomato, and caramelized onions on a toasted bun. Served with Parmesan truffle fries.
Vegetarian
Sides
- Truffle Fries$8.95
- Twice-Baked Potato$8.95
- Sautéed Corn$6.95
- Sautéed Mushrooms$6.95
- Seasoned Vegetables$6.95
- Side Caesar$9.95
- Side House Salad$7.95
Please ask your server about our daily specials.
A 20% gratuity is added to parties of 5 or more and to split checks.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our kitchen handles all major FDA allergens (peanuts, tree nuts, shellfish, milk, soy, and wheat). We offer gluten-free-friendly options but are not a fully gluten-free kitchen — please tell your server about any allergy or dietary need.
Join us on the water
The best seat on the boardwalk is waiting.
Reserve in person or walk right in — there's almost always a seat with a view. Online booking is on the way.